Print

Sweet and Spicy Ground Turkey & Broccoli Bowls

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Sweet and Spicy Ground Turkey & Broccoli Bowls are a quick and flavorful weeknight meal that combines tender ground turkey with crisp broccoli, all enveloped in a delicious sweet and spicy sauce. With just seven simple ingredients, this dish is perfect for busy evenings when you crave something nutritious and satisfying. Serve it over rice or quinoa for a complete meal your family will love.

Ingredients

Scale
  • 1 pound ground turkey
  • 2 cups broccoli florets
  • 2 tablespoons soy sauce
  • 1 tablespoon honey
  • 1 tablespoon sriracha (adjust to taste)
  • 1 tablespoon olive oil
  • Cooked rice or quinoa, for serving

Instructions

  1. Prepare rice or quinoa according to package directions and set aside.
  2. Heat olive oil in a large skillet over medium heat.
  3. Add ground turkey and cook, breaking it apart with a spatula, until browned (about 5-7 minutes).
  4. Stir in broccoli florets and cook for an additional 3-4 minutes until tender but crisp.
  5. Whisk together soy sauce, honey, and sriracha in a small bowl.
  6. Pour the sauce over the turkey-broccoli mixture and stir to coat evenly.
  7. Simmer for 2-3 minutes to meld flavors.
  8. Serve over rice or quinoa.

Nutrition