Spicy Chicken Quesadillas
Spicy Chicken Quesadillas offer a delightful fusion of flavors, perfect for a quick lunch or dinner. These crispy tortillas are filled with seasoned chicken, bell peppers, onions, and gooey cheddar cheese, delivering a satisfying kick with every bite. Serve them warm alongside sour cream and salsa for the ultimate comfort food experience.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 2
- Category: Main
- Method: Frying
- Cuisine: Mexican
Ingredients
Scale
- 2 flour tortillas
- 200 g diced chicken breast
- 1 sliced red bell pepper
- 1 sliced onion
- 1 diced jalapeño (adjust to taste)
- 150 g shredded cheddar cheese
- 1 tsp ground cumin
- 1 tsp paprika
- 1 tbsp olive oil
- Salt and pepper to taste
- Sour cream and salsa for serving
Instructions
- Heat olive oil in a skillet over medium heat. Add onion and red bell pepper; sauté for about 5 minutes until tender.
- Stir in diced chicken and jalapeño. Season with cumin, paprika, salt, and pepper. Cook until chicken is thoroughly cooked, about 7-10 minutes.
- Preheat another skillet over medium heat. Place one tortilla in the pan.
- On half of the tortilla, add a portion of the chicken mixture and sprinkle with cheddar cheese. Fold the tortilla in half.
- Cook for 2-3 minutes on each side until golden brown and cheese melts.
- Repeat with remaining tortilla and filling.
- Cut quesadillas into wedges and serve hot with sour cream and salsa.
Nutrition
- Serving Size: 1 quesadilla (183g)
- Calories: 430
- Sugar: 3g
- Sodium: 850mg
- Fat: 22g
- Saturated Fat: 9g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 3g
- Protein: 28g
- Cholesterol: 75mg
Find it online: https://savorysofia.com/spicy-chicken-quesadillas/