Sausage Egg and Cheese Breakfast Roll-Ups
Savor the delightful flavors of Sausage Egg and Cheese Breakfast Roll-Ups, a perfect breakfast option for busy mornings. These roll-ups feature fluffy scrambled eggs, savory sausage, and gooey cheddar cheese, all snugly wrapped in a soft tortilla.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: Serves 8
- Category: Breakfast
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 8 large eggs
- 1 tablespoon milk
- 1 tablespoon butter
- 8 breakfast sausage links
- 8 flour tortillas (8-inch)
- 1 cup shredded cheddar cheese
- Salt and pepper to taste
- Cooking spray
Instructions
- Whisk eggs, milk, salt, and pepper in a bowl until combined.
- In a non-stick skillet over medium heat, melt butter and scramble the egg mixture until just set. Set aside.
- Cook sausage links in another skillet until browned; set aside.
- Lightly spray a skillet with cooking spray and warm over medium heat.
- On each tortilla, add scrambled eggs, a sausage link, and sprinkle with cheese.
- Roll the tortilla tightly and place seam-side down in the skillet. Cook for 2-3 minutes until golden; flip and cook the other side for another 2-3 minutes.
- Remove from skillet and let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 300
- Sugar: 1g
- Sodium: 850mg
- Fat: 20g
- Saturated Fat: 9g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 13g
- Cholesterol: 270mg