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Party Bites

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Crispy Phyllo Taco Bites are the ultimate party appetizer, combining seasoned ground beef, tangy ranch dressing, and gooey cheddar cheese all nestled in a flaky phyllo shell. Perfect for gatherings, these bite-sized delights are sure to impress your guests while delivering bold Mexican flavors in every scrumptious bite.

Ingredients

Scale
  • 1 lb lean ground beef
  • 1 oz taco seasoning
  • 10 oz can diced tomatoes with green chiles (undrained)
  • 2 cups shredded cheddar cheese
  • 8 oz bottle ranch dressing
  • 75 frozen phyllo tart shells (15 count each)

Instructions

  1. Preheat oven to 350°F.
  2. In a skillet, cook ground beef over medium heat until no longer pink; drain excess fat.
  3. Stir in taco seasoning and undrained diced tomatoes; cook for an additional 5 minutes.
  4. In a mixing bowl, combine shredded cheese and ranch dressing. Fold in the cooked meat mixture until well combined.
  5. Spoon the filling into each frozen phyllo shell.
  6. Bake for 8-10 minutes or 10-13 minutes if using frozen shells.

Nutrition