Halloween Graveyard Cupcakes
Halloween Graveyard Cupcakes are a spooky and delicious treat that will impress your guests this Halloween. These chocolate cupcakes are filled with a creamy Oreo cheesecake, topped with rich chocolate buttercream, and decorated to resemble a graveyard scene with cookie gravestones and crushed Oreo soil. Perfect for Halloween parties or themed gatherings, these delightful cupcakes are sure to be a hit!
- Prep Time: 60 minutes
- Cook Time: 25 minutes
- Total Time: 1 hour 25 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: British
Ingredients
Scale
- 12 Lotus biscoff biscuits
- 150 g dark chocolate (melted)
- 175 g unsalted butter (softened)
- 175 g caster sugar
- 3 large eggs
- 150 g self-raising flour
- 25 g cocoa powder
- 115 g full-fat cream cheese
- 165 g icing sugar
- Green food coloring
Instructions
- Create the gravestones by breaking the biscoff biscuits and dipping them in melted dark chocolate. Set aside to harden.
- Preheat the oven to 140C Fan/160C/325F/Gas Mark 3 and line a cupcake tin with cases.
- Beat softened butter and caster sugar until fluffy. Add eggs and mix well. Fold in flour, cocoa powder, and baking powder.
- Divide the batter into cases and bake for 25-30 minutes until a skewer comes out clean. Cool completely.
- Mix cream cheese, icing sugar, and crushed Oreos for the filling. Core each cupcake and fill with the mixture.
- Prepare chocolate buttercream by combining butter, cocoa powder, icing sugar, and milk until smooth.
- Pipe chocolate buttercream onto cupcakes and insert the biscuit gravestones.
- Sprinkle crushed Oreos around the base of each grave and use green buttercream for grass decoration.
Nutrition
- Serving Size: 1 serving
- Calories: 524 kcal
- Sugar: 40 g
- Sodium: 251 mg
- Fat: 33 g
- Saturated Fat: 19 g
- Unsaturated Fat: 9 g
- Trans Fat: 0 g
- Carbohydrates: 56 g
- Fiber: 3 g
- Protein: 6 g
- Cholesterol: 106 mg
Find it online: https://savorysofia.com/halloween-graveyard-cupcakes/