Churro Crack
Churro Crack is an irresistibly sweet and salty treat that combines layers of crunchy saltine crackers, rich toffee, and creamy white chocolate, all finished with a sprinkle of cinnamon and sugar. This delightful dessert is perfect for parties or as a quick snack, guaranteed to keep everyone coming back for more!
- Prep Time: 10 minutes
- Cook Time: 4 minutes
- Total Time: 14 minutes
- Yield: 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 35–40 saltine crackers
- 1 cup butter
- 1 cup brown sugar
- 2 cups white chocolate chips
- 1/4 cup granulated sugar
- 2 teaspoons cinnamon
Instructions
- Preheat the oven to 400°F and line a 10×15-inch baking sheet with parchment paper.
- Arrange the saltine crackers in a single layer on the prepared pan.
- In a saucepan over medium-high heat, melt the butter with brown sugar, whisking until boiling for about 2 minutes.
- Pour the toffee mixture over the crackers and bake for 4 minutes.
- Mix together granulated sugar and cinnamon in a small bowl while the crackers bake.
- Remove from the oven and immediately sprinkle white chocolate chips on top; let them melt for a few moments.
- Spread the melted chocolate evenly and top with the cinnamon-sugar mixture.
- Allow to cool until set; refrigerate if desired, then cut into pieces and serve.
Nutrition
- Serving Size: 1 serving
- Calories: 210
- Sugar: 20g
- Sodium: 118mg
- Fat: 13g
- Saturated Fat: 8g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 23g
- Fiber: 0.2g
- Protein: 1g
- Cholesterol: 23mg
Find it online: https://savorysofia.com/churro-crack/