chicken ham amp Turkey Bacon Cheesy Potatoes
Cheesy Potato Bliss (Chicken Ham & Turkey Bacon Cheesy Potatoes)
Ah, the delightful comfort of Chicken Ham & Turkey Bacon Cheesy Potatoes! Picture this: golden, creamy potatoes mingled with savory bites of chicken ham and crispy turkey bacon, all enveloped in a blanket of gooey cheese. It’s like a cozy hug for your taste buds! Whether you’re serving this dish at a family gathering, a potluck, or just a weeknight dinner, it’s sure to evoke smiles and satisfied sighs. Let’s dive into this creamy, cheesy haven!

Why You’ll Love This Recipe
Get ready to fall head over heels for this scrumptious dish!
– Hearty and Filling: Packed with layers of flavor, these cheesy potatoes are the perfect comfort food that satisfies hunger and warms the soul.
– Simple to Make: With just a handful of ingredients and a few steps, you can whip up this dish in no time!
– Flexibly Delicious: Customize it to fit your family’s taste preferences—add more veggies or switch up the proteins!
– Crowd-Pleaser: Perfect for gatherings, everyone will be coming back for seconds (and thirds!).
Ingredients You’ll Need
The secret to the incredible flavor of Chicken Ham & Turkey Bacon Cheesy Potatoes lies in the combination of rich, creamy ingredients and aromatic seasonings. Let’s gather our magical components for this dish!

– 1 (2 lb) bag frozen diced potatoes, thawed
– 1 (16 oz) container sour cream
– 1 (10.5 oz) can cream of chicken soup
– 4 tablespoons butter (melted)
– Salt and pepper (to your preference)
– 1/2 teaspoon garlic powder
– 1/2 teaspoon onion powder
– 1 teaspoon minced onion
– 2 1/2 cups shredded cheddar cheese
– 1 cup diced chicken ham
– 1/2 cup crumbled cooked turkey bacon
– 1/3 cup green onions
*Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.*
Variations
One of the best things about Chicken Ham & Turkey Bacon Cheesy Potatoes is just how adaptable it is. Feel free to let your culinary creativity shine with these tasty variations:
– Go Gluten-Free: Use a gluten-free cream of chicken soup to keep this dish friendly for gluten-sensitive friends.
– Add Extra Protein: Boost the protein content by tossing in some diced rotisserie chicken or even some cooked sausage.
– Make it Spicier: Sprinkle in some chopped jalapeños or a dash of cayenne pepper for a spicy twist!
– Swap the Dressing: Try using ranch dressing instead of sour cream for a zesty flavor profile.
– Colorful Additions: Include diced bell peppers or frozen mixed vegetables for a pop of color and extra nutrients.
How to Make Chicken Ham & Turkey Bacon Cheesy Potatoes
Step 1: Preheat and Prep
Preheat your oven to 350°F (175°C). Grab a 9″x13″ baking dish and give it a light spray with non-stick cooking spray to prevent sticking.
Step 2: Whisk the Creamy Mixture
In a large mixing bowl, combine the cream of chicken soup, sour cream, and melted butter. Season generously with salt and pepper, then stir in the garlic powder, onion powder, and minced onion until the mixture is beautifully smooth and creamy.
Step 3: Mix in the Goodness
Now it’s time to bring it all together! Add the thawed diced potatoes, shredded cheese, chicken ham, crumbled turkey bacon, and green onions. Toss everything together until each piece is coated in that luscious, creamy sauce.
Step 4: Bake to Perfection
Spread the potato mixture evenly into the prepared baking dish. Pop it in the oven and bake uncovered for about 45 minutes, allowing all those flavors to meld beautifully.
Step 5: Add More Cheese!
After 45 minutes, remove the dish from the oven and sprinkle the remaining cheese on top. Return it to the oven and bake for another 10 minutes, until the cheese is melted and bubbly.
Pro Tips for Making Chicken Ham & Turkey Bacon Cheesy Potatoes
– Don’t skip the thawing: Make sure your frozen potatoes are fully thawed for even cooking and perfect texture.
– Mix it up: Feel free to adjust the seasoning based on your taste; garlic or onion powder can be added to taste.
– Cheese overload? Yes, please!: For an extra cheesy delight, sprinkle more cheese on top before serving.
– Use a clean spatula: When mixing, use a spatula to ensure every piece is coated without mashing the potatoes.
How to Serve Chicken Ham & Turkey Bacon Cheesy Potatoes
Garnishes
Add a sprinkle of freshly chopped parsley or additional green onions on top to enhance both taste and presentation.
Side Dishes
These cheesy potatoes pair wonderfully with a crisp green salad, steamed veggies, or even some succulent grilled chicken for a complete meal.
Creative Ways to Present
For a fun serving twist, try presenting these Chicken Ham & Turkey Bacon Cheesy Potatoes in individual ramekins or mini cast-iron skillets for that rustic charm!
Make Ahead and Storage
Storing Leftovers
Store any leftover Chicken Ham & Turkey Bacon Cheesy Potatoes in an airtight container in the refrigerator for up to 3-4 days.
Freezing
While this dish can be frozen, it’s best enjoyed fresh. If you choose to freeze it, ensure it’s in a freezer-safe container for up to 2 months. Remember to thaw before reheating for best results!
Reheating
To reheat, pop the dish in the oven at 350°F (175°C) until warmed through, or microwave individual servings until heated evenly.
FAQs
Can I use a different type of potato?
Absolutely! While frozen diced potatoes are convenient, you can use fresh potatoes or even hash browns if you prefer.
Is this recipe spicy?
Not at all, but you can easily add some spice by incorporating jalapeños or your favorite hot sauce!
How do I make this gluten-free?
Simply swap the cream of chicken soup for a gluten-free version, and you’re all set!
Can I prepare this in advance?
Yes! You can prepare everything and store it in the fridge before baking. Just pop it in the oven when you’re ready to serve.
Final Thoughts
There you have it! Chicken Ham & Turkey Bacon Cheesy Potatoes are a glorious embrace of creaminess and flavor that promises to brighten any meal. With simple ingredients and straightforward steps, this dish is perfect for both novice cooks and seasoned chefs alike. So why wait? Gather those ingredients, channel your inner chef, and let’s fill your kitchen with the aroma of cheesy goodness. Happy cooking!
chicken ham & Turkey Bacon Cheesy Potatoes
Indulge in the ultimate comfort food with these Cheesy Potatoes, featuring savory chicken ham and crispy Turkey Bacon. This hearty dish combines creamy textures and a cheesy topping that will delight your taste buds at every forkful. Perfect as a side for any meal, these Cheesy Potatoes are not only flavorful but also easy to prepare, making them an ideal addition to your dinner table.
- Prep Time: 10 minutes
- Cook Time: 55 minutes
- Total Time: 1 hour 5 minutes
- Yield: Serves 8
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
- 2 lb frozen diced potatoes, thawed
- 16 oz sour cream
- 10.5 oz cream of chicken soup
- 4 tbsp butter, melted
- Salt and pepper, to taste
- 1/2 tsp garlic powder
- 1/2 tsp onion powder
- 1 tsp minced onion
- 2.5 cups shredded cheddar cheese
- 1 cup diced chicken ham
- 1/2 cup crumbled cooked Turkey Bacon
- 1/3 cup green onions
Instructions
- Preheat your oven to 350°F (175°C) and spray a 9"x13" baking dish with non-stick cooking spray.
- In a large bowl, whisk together the cream of chicken soup, sour cream, melted butter, salt, pepper, onion powder, garlic powder, and minced onion until smooth.
- Stir in the thawed potatoes, cheddar cheese, chicken ham, Turkey Bacon, and green onions until evenly coated.
- Spread the mixture into the prepared baking dish and bake uncovered for about 45 minutes.
- Remove from the oven and sprinkle with remaining cheddar cheese. Bake for an additional 10 minutes or until the cheese is melted and bubbly.
Nutrition
- Serving Size: 1 serving
- Calories: 246
- Sugar: 2g
- Sodium: 610mg
- Fat: 20g
- Saturated Fat: 11g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 2g
- Protein: 13g
- Cholesterol: 65mg