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Apple Chai Latte

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Warm up this holiday season with a delightful homemade Apple Chai Latte. This cozy drink combines the sweet, spiced flavors of apple cider and chai tea, topped with creamy milk for a festive treat. Perfect for chilly evenings, this recipe is simple to make and will fill your home with the inviting aromas of winter spices. Savor each sip of this comforting beverage that captures the essence of Christmas!

Ingredients

Scale
  • 1 cup apple cider
  • 1/2 cup water
  • 2 chai tea bags (or 2 tsp loose chai tea)
  • 1 cup milk (dairy or plant-based)
  • 12 tsp honey or maple syrup (optional)
  • 1/4 tsp ground cinnamon (optional, for garnish)
  • Cinnamon stick or apple slice (optional, for garnish)

Instructions

  1. In a small pot, combine apple cider and water; bring to a gentle simmer over medium heat.
  2. Add chai tea bag (or loose tea) and steep for 3-5 minutes. Remove tea bag or strain loose tea.
  3. Stir in the milk and sweetener if desired; heat gently until warm, avoiding boiling.
  4. Pour into mugs and garnish with ground cinnamon, a cinnamon stick, or an apple slice if desired. Enjoy!

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