Minty Sweet Bliss (Homemade Peppermint Patties Recipe)

Get ready to elevate your dessert game with these delightful Homemade Peppermint Patties! Imagine biting into a creamy, mint-infused center, perfectly enrobed in luscious dark chocolate—it’s like a cool breeze on a summer day, transporting you to candy land! With only five simple ingredients, these easy homemade peppermint patties are a festive treat that’s perfect for holiday gifting or satisfying your sweet tooth anytime.

Why You’ll Love This Recipe

These peppermint patties are not just a treat; they’re a joyous celebration of flavors! Here’s why you’ll be head over heels in love:

– Big, Bold Flavors: The perfect balance of sweet and minty will awaken your taste buds.
– Crowd-Pleaser: These treats are always a hit, making them great for parties and gatherings!
– Flexible & Fast: With just five ingredients, you can whip these up in no time.
– Gift-Giving Delight: A beautifully packaged box of these patties makes for a heartfelt gift!

Ingredients You’ll Need

Ready to create some magic in your kitchen? You’ll need just a handful of ingredients to make these irresistible homemade peppermint patties. The star players here are the sweetened condensed milk and peppermint extract, bringing a creamy texture and that refreshing mint kick!

– ¾ cup sweetened condensed milk
– 1 ¼ teaspoons peppermint extract
– ⅛ teaspoon vanilla extract
– 4 cups powdered sugar, plus extra for sprinkling
– 2 cups dark melting/dipping chocolate
– Sprinkles (optional)

*Note: You’ll find the complete list of ingredients, along with their exact measurements, in the printable recipe card at the bottom of this post.*

Variations

One of the best things about these homemade peppermint patties is how customizable they are! Here are a few fun twists you can try:

– Go Gluten-Free: Enjoy these treats without worry by using gluten-free powdered sugar.
– Add Extra Protein: Mix in some protein powder to boost the health factor while keeping the flavors intact!
– Make it Spicier: Add a dash of cayenne pepper for a surprising kick.
– Swap the Chocolate: Experiment with white chocolate or milk chocolate for a different flavor profile.
– Colorful Additions: Use different colored sprinkles to make them festive for any occasion!

How to Make Homemade Peppermint Patties Recipe (5 Ingredients!)

Ready to dive into the deliciousness? Let’s make your own Homemade Peppermint Patties!

Step 1: Mix the Creamy Base

In the bowl of a stand mixer, combine the sweetened condensed milk, peppermint extract, and vanilla extract. With the mixer on low, gradually add half of the powdered sugar. Keep mixing until a dough forms—this creamy base is the heart of your patties!

Step 2: Knead and Roll

Sprinkle about 3 tablespoons of powdered sugar on a piece of parchment paper. Knead the dough a few times to ensure everything is well combined. Roll the dough into a ½-inch thick circle, using additional powdered sugar on top to prevent sticking. This step is where the magic begins!

Step 3: Cut Out Your Patties

Using a 1 to 1 ½-inch cookie cutter (or the rim of a small glass), cut circles from the dough. If it gets too warm and sticky, feel free to pop it in the freezer for 15 minutes before trying again. Transfer the peppermint patties to a parchment-lined baking sheet and freeze for another 15 minutes.

Step 4: Melt the Chocolate

Melt the dark chocolate in the microwave in 30-second increments, stirring each time to avoid burning. Allow it to cool slightly for 3-4 minutes—this cooling period is essential for a perfect coat!

Step 5: Dip and Decorate

Using a fork, dip each peppermint patty into the melted chocolate, coating both sides. Place them back on the parchment-lined baking sheet. If you’re feeling festive, sprinkle some colorful toppings on top! Refrigerate for 20 minutes to let the chocolate set before indulging.

Pro Tips for Making Homemade Peppermint Patties Recipe (5 Ingredients!)

– Chill Your Dough: If your dough is too sticky, a quick chill will make it easier to roll and cut.
– Use Quality Chocolate: Choose a good-quality dark chocolate for the best flavor and texture.
– Don’t Skip the Powdered Sugar: This helps prevent sticking, ensuring your patties maintain a beautiful shape.
– Temperature Matters: Allow the chocolate to cool slightly before dipping to prevent it from melting the patties.

How to Serve Homemade Peppermint Patties Recipe (5 Ingredients!)

Garnishes

Top your peppermint patties with colorful sprinkles or crushed candy canes for that extra festive touch!

Side Dishes

Pair these delightful treats with a warm mug of hot cocoa or a scoop of vanilla ice cream to create a dessert dream!

Creative Ways to Present

Get creative! Serve your peppermint patties on a decorative platter with a festive ribbon or wrap them individually in cellophane for a charming gift!

Make Ahead and Storage

Storing Leftovers

Keep your peppermint patties in an airtight container in the fridge, where they’ll stay fresh for up to two weeks—if they last that long!

Freezing

Yes, you can freeze these delightful treats! Just separate layers with parchment paper and store them in an airtight container for up to three months.

Reheating

No reheating needed! Just enjoy your peppermint patties cold right from the fridge or freezer.

FAQs

Can I use a different type of chocolate?

Absolutely! Feel free to experiment with milk chocolate or even white chocolate for a sweeter flavor.

Is this recipe spicy?

Not at all! These peppermint patties are all about that refreshing minty flavor without any heat.

How do I make this gluten-free?

Simply use gluten-free powdered sugar, and you’re good to go!

Can I prepare this in advance?

Yes! These peppermint patties can be made ahead of time and stored in the fridge or freezer.

Final Thoughts

There you have it! Your very own Homemade Peppermint Patties that are not just a treat, but a delightful way to sprinkle joy into any occasion. Easy to make and oh-so-delicious, these minty sweets are sure to become a favorite in your household. So grab your ingredients, get ready to mix, and let the sweet, minty magic begin! Happy indulging! 🎉